Sesame Laddu is a traditional Indian sweet made from sesame seeds, jaggery (a type of unrefined cane sugar), and cardamom powder. It is a popular sweet during festive occasions in India and is also known as Til Ladoo or Tilgul. Sesame laddus are rich in nutrients and provide a good source of protein, healthy fats, and minerals such as calcium, iron, and magnesium. Sesame Laddus are a healthy snack option and can be eaten as a mid-day snack or after a meal.
FAQs of Sesame Laddu:
Q: What is Sesame Laddu?
A: Sesame Laddu is a sweet snack made from sesame seeds that are baked.
Q: What is the size of the Sesame Laddu?
A: The Sesame Laddu comes in a regular size.
Q: What is the main ingredient of Sesame Laddu?
A: The main ingredient of Sesame Laddu is sesame seeds.
Q: What is the taste of Sesame Laddu?
A: Sesame Laddu has a sweet taste.
Q: How is Sesame Laddu processed?
A: Sesame Laddu is baked.
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4/417, Pollachi Main Road, Nasuvampalayam, Venkitapuram Post, Palladam, Tirupur - 641664, Tamil Nadu, India